Thinking of my Mom
Great for entertaining home or on the go…..
Choose your favorite selection
Line bowl with Provolone cheese add your favorites
I used spreadable cheese, salami, pesto, sundried tomato, olives & pistachios (which I crushed over cheese)
Finish with Provolone at bottom; chill & flip over for easy slice & serve.
I love Spring
On a day I can capture a spectacular moment, I am thankful for the little gifts of life. Wishing all a great day!
Seems pork is the choice these days however, yesterday I decided on beef…
Sicilian style with raisins & Pinole
I fillet flank steak covered them with cheese parsley garlic raisins & pine nuts… Roll and secure with thread or toothpicks
Brown well in olive oil & add to sauce pot with fresh tomato & plenty of liquid…
They slowly sauté and soften in sauce, please note Brasciole doesn’t cook well in thick sauce… Once they are softened you can thicken your Gravy!
Spring is the beginning of outdoor eating…..
In case you are new here or bypassed my post on cleaning your grill…
Place aluminum foil over racks & close lid
Turn all burners on high
When smoke is gone; so is the grease, much like the self cleaning oven.
Nice to be back!
Another Christmas Week surprise; thought lost & forgotten, today a package comes in the mail with a ring I returned…
To my surprise they replaced it!
Now the snow has turned to slush; it’s beauty diminishes, watching my little white beauty in the snow ….
Doesn’t like the cold, but loves snow
She loves the beach
Though hates the water
Convinced these were lost in the mail,Nevada, a reorder or just another mishap…
My Angels Are busy !